• Anti-aging Secrets
• New Trend : Kids eat now constantly
• Acrylamide is a carcinogen let’s raise 70 times the maximum allowable !!
• Cancer early Detection Testing? Chance of Harm Is 100%
• Cancers can re-seed themselves after chemo, surgery or radiation
• David Sculpture is back to Italy
• Vitamin E Grows Hair
• You have the right to know the Truth
• PIZZA PREVENTS HEART ATTACKS and PIZZA PREVENTS CANCER?
• No Deaths from Vitamins, Minerals, Amino Acids or Herbs
• The Secret of Longevity
• Martin Luther King : I have a dream
• Chlorophyll blocks absorption of toxic carcinogens
• French study nails down Monsanto GMOs
• Video : Muse Uprising
• Why and How Milk causes Cancer
• Pat Roberston old pact with the Devil
• The Futur is Now !
• HIV does NOT cause AIDS
• Herbs Help Treat Diabetes
• Diabetes Drug Found to Promote Cancer Tumors

• PIZZA PREVENTS HEART ATTACKS and PIZZA PREVENTS CANCER?
• Pat Roberston old pact with the Devil
• Solution to killer superbug found
• Latest FDA Scam
• Big Pharma Criminal Activities
• AP’s assault on Natural Medicine
• Cancer, Mammograms and Radiations Part 2
• Activist Groups that Fund Pharma Try to Regulate Silver as a Pesticide
• Vaccines cause autism: the evidences
• Placebo effect is getting stronger and stronger

• No Deaths from Vitamins, Minerals, Amino Acids or Herbs
• The Secret of Longevity
• Why and How Milk causes Cancer
• Genetics : Dean Ornish says your genes are not your fate
• 21-Day Vegan Kickstart
• Western diet and Genetics
• Which is more deadly: high cholesterol or low vitamin D levels?

• French study nails down Monsanto GMOs
• Sneak attacks from GMO
• GMO Foods Are Taking Over: A CALL TO ACTION !!
• Nutritional quality and safety of organic food. A review
• Keep Nanotechnology Out of Organic!
• Video : Genetic engineering: The world’s greatest scam?
• GMO : pervasive and high-risk

• Forget the Mouth-to-Mouth CPR
• Meditation and Blood Pressure
• Meditation and Heart Disease
• Ain’t No Rest For The Wicked
• Statin Drugs and Muscle Damage
• 94 years old researcher petitions FDA to ban trans fats
• Fish oil against stroke

• Herbs Help Treat Diabetes
• Diabetes Drug Found to Promote Cancer Tumors
• Mediterranean Diet Beats Diabetes Drugs for Controlling Blood Sugar
• Vitamin E beats antidiabetic drug pioglitazone
• Reversing Type 1 diabete with Nutrition : interview and trailer
• Protocol : Top seven herbs to fight Diabetes
• Tests – Comprehensive Diabetes Testing

• Chlorophyll blocks absorption of toxic carcinogens
• Why and How Milk causes Cancer
• The Futur is Now !
• Cancer Alternative Treatments Digest Part 52/ Graviola
• Cancer Alternative Treatments Digest Part 51/ Poly-MVA
• Cancer Alternative Treatments Digest Part 50 / AHCC
• Cancer Alternative Treatments Digest Part 10/ Mycoplasma – Vaccine

• You have the right to know the Truth
• Martin Luther King : I have a dream
• Video : Muse Uprising
• Loneliness is contagious
• Ukulele Boy Is a Hit on the Web.. The vid
• Psych Setback: New Study Demolishes Genetic Link
• Ain’t No Rest For The Wicked

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After a two year visit to the United States , Michelangelo’s David

is returning to Italy ….

His proud sponsors in the USA were:

Mc Donald, Burger King, Pizza Hut, KFC,

USDA, FDA, American Medical Association…

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Insufficient blood levels of vitamin D may be associated with the accumulation of fat in muscle tissue, leading to lower muscle strength, says a new study.

A study with 90 young women aged between 16 and 22 found that almost 60 per cent were vitamin D insufficient, and that muscle fat levels were higher in these women, compared with women with normal vitamin D levels, according to findings published in the Journal of Clinical Endocrinology and Metabolism.

The findings are said to be the first to show a clear link between Vitamin D levels and the accumulation of fat in muscle tissue, and add to an ever growing body of science supporting the benefits of maintaining healthy vitamin D levels.

In adults, it is said vitamin D deficiency may precipitate or exacerbate osteopenia, osteoporosis, muscle weakness, fractures, common cancers, autoimmune diseases, infectious diseases and cardiovascular diseases. There is also some evidence that the vitamin may reduce the incidence of several types of cancer and type-1 diabetes.

“Obviously this subject requires more study,” said lead researcher, Dr Richard Kremer from McGill University in Canada. “We don’t yet know whether Vitamin D supplementation would actually result in less accumulation of fat in the muscles or increase muscle strength. We need more research before we can recommend interventions. We need to take things one step at a time.”

From : http://www.nutraingredients.com

Scientists find why “sunshine” vitamin D is crucial

“The researchers found that immune systems‘ killer cells, known as T cells, rely on vitamin D to become active and remain dormant and unaware of the possibility of threat from an infection or pathogen if vitamin D
is lacking in the blood.

“When a T cell is exposed to a foreign pathogen, it extends a signaling device or ‘antenna’ known as a vitamin D receptor, with which it searches for vitamin D,” said Carsten Geisler of Copenhagen University’s department of international health, immunology and microbiology, who led the study.

“This means the T cell must have vitamin D or activation of the cell will cease. If the T cells cannot find enough vitamin D in the blood, they won’t even begin to mobilize.”

Journal of Clinical Endocrinology and Metabolism
Published online ahead of print, doi:doi:10.1210/jc.2009-2309
“Vitamin D Status and Its Relation to Muscle Mass and Muscle Fat in Young Women”
Authors: V. Gilsanz, A. Kremer, A.O. Mo, T.A.L. Wren, R. Kremer

also

http://www.discoveryon.info/2010/03/vitamin-d.html

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Study thickens the science of cocoa’s heart benefits

Regular consumption of cocoa flavanols may decrease blood pressure in people with mild hypertension, but only at high doses, says a new study from Australia.

Daily doses of cocoa flavanols up to 712 milligrams failed to produce any blood pressure benefits, but a higher dose of 1052 milligrams produced significant blood pressure improvements, according to findings published in the Journal of Hypertension.

The study is reported to be the first to compare the efficacy of cocoa flavanols at different doses on blood pressure, according to researchers from the University of South Australia and University of Adelaide.

“These findings suggest that blood pressure can be lowered through the regular consumption of flavanol-rich cocoa beverages, although higher levels of cocoa flavanols may be required than has been observed with consumption of chocolate-based cocoa flavanol-rich products,” wrote the researchers, led by Kade Davison.

New Process Boosts Levels of Heart-Healthy Compounds in Cocoa Powder

Scientists in Spain are reporting development of a new process to make cocoa powder with higher amounts of the healthful chemical compounds linked to chocolate’s beneficial effects. The study is scheduled for publication in the May 30 issue of ACS’ Journal of Agricultural and Food Chemistry.

Juan Carlos Espin de Gea and colleagues report that the new cocoa powder contains levels of some flavonoids 8 times higher than conventional cocoa. They achieved the higher flavonoid content by omitting the traditional fermentation and roasting steps used in the processing of cocoa beans. Those steps destroy some flavonoids, which are natural antioxidants.

Researchers used the flavonoid-enriched cocoa powder in a clinical trial to determine whether the compounds were bioavailable — in a form that humans can absorb. In the trial, six healthy volunteers consumed a milk drink made with flavonoid-enriched cocoa. The same volunteers later drank chocolate milk made from traditional cocoa. Blood and urine tests established the bioavailability of flavonoids in the enriched-milk drink, showing that people do absorb higher levels of the compounds. Based on the results, researchers suggest further clinical trials on the health benefits of flavonoid-enriched cocoa powder.

Journal of Hypertension
Published online ahead of print, doi:10.1038/jhh.2009.105
“Dose-related effects of flavanol-rich cocoa on blood pressure”
Authors: K. Davison, N.M. Berry, G. Misan, A.M. Coates, J.D. Buckley, P.R.C. Howe

http://www.nutraingredients.com

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Supplements of an extract from French maritime pine bark may improve kidney health by improving blood flow and reducing the risk of hypertension-related kidney damage, says a new study.

Pinus_pinaster

Following six months of supplementation with the pine bark extract, Pycnogenol, to a normal ACE-inhibiting intervention produced improvements in blood flow of about 10 per cent in the kidneys, according to findings published in the Journal of Cardiovascular Pharmacology and Therapeutics.

In addition, kidney function improved when the extract was used in conjunction with anti-hypertensive medication Ramipril, with urinary protein levels, a measure of kidney function, resuming to almost sufficient levels, report researchers from G D’Annunzio University in Italy.

“Kidney disease is a common problem for people with hypertension and is an equally ‘silent’ threat to the body. There are no warning signals and inefficient fluid removal may further increase the blood pressure, causing a vicious circle to set in,” said research Dr Gianni Belcaro.

“The results of this study demonstrated Pycnogenol’s ability not only to reduce blood pressure, but also to relieve the kidney damage caused by chronic hypertension.”

Chronic kidney disease (CKD) is linked to increased prevalence in all-cause mortality, cardiovascular events and hospitalization. These people are at an increased risk of cardiovascular disease, and modifiable risk factors include high blood pressure (hypertension) – J. Hypertension Vol. 27, pp. 1863-1872.

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The trololo Therapy

Sing with Mr Trololo, Putin’s brother

Best comments:

He’s a mixture between putin, mr.bean and the devil

I think they had some kickass drugs in old soviet…

He haunts me during my dreams and during my awake time

This man gave me hope for humanity : )

Jesus my head exploded from the awesomeness of this video

He can sing the sound “o” while smiling. nobody else can do that

This video changed my life

Russian is too difficult….I couldn’t understand a single word of what he said

The guy looks like a freakin robot!
A Russian robot who smoked a joint and they filmed his reactions to document it !

He is Edward Anatolevich Hill.
Its a song about him being happy to be home. This is an old type of singing called vocalizing, its a remake of an Azerbajian actors song in an old B&W movie.

Help me I can’t stop watching it !!

Another version ..

Another version ..

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